Cake of the Month – December 2010

 

 

Darrel & Chuckie’s 50th

 

The tiers are covered with white textured cream cheese icing.

Fondant lace hearts dusted with super pearl dust decorate the sides of each tier with fondant pearl borders.  Gumpaste pink roses with gold leaves complete the design.

 

Italian Cream was the flavor chosen for the tiered cake.  Sheet cake flavors included Kahlua Chocolate, Lemon and Southern Peach.