Cake of the Month – July 2009

Scott & Alayna’s Wedding Cake

The tiers are covered with ivory buttercream.  The sides are decorated with branches of red blossoms.  The blossoms are made from gumpaste with sugar pearl centers.  The bottom borders are piped with an “e” motion.  Fresh cymbidium orchids adorn the top of each tier.

Close-up views of tiers

Base tier

Second and fourth tiers

*Note:  The two dark blossoms in the above photo happened

during the photo developing process.

Third and fifth tiers

Top tier