Cakes By George

Wedding Cakes Gallery

We take pride in creating unique cakes that are both visually stunning and taste great. Our cakes will help you create great memories of your wedding in both photos and in compliments from your guests. From traditional wedding cakes, to contemporary designs, to unique or eclectic, we can create it.

Tiers are covered with rustic textured buttercream with orange ribbon borders. Red and orange gumpaste leaves cascade down the cake. A "better together" topper completes the design.

The tiers are covered with birch textured buttercream and decorated with Fall floral sprays. A bride and groom topper completes the design.

The tiers are covered with rough textured white buttercream and decorated with fresh rose sprays. A "Mr. & Mrs." topper completes the design.

The tiers are covered with ombre blue buttercream with borders created using bling ribbon and silver dragees. Gumpaste floral sprays decorate the tiers with a "Mr. & Mrs." topper completing the design.

The cake is covered with rustic textured white buttercream and decorated with sprays of fresh roses and ruscus leaves.

Tiers are covered with white textured buttercream. The base and top tiers feature pearl drapes and purple ribbon borders. The middle tier features a quilted pattern with pearl accents and an orange ribbon border. A wedding topper completes the design.

Tiers are covered with pink rough textured buttercream with pearl borders. Gumpaste floral sprays complete the design. This was my display cake for the 2018 Iowa State Fair.

The tiers are covered with blue buttercream and decorated with fondant sea shells and dolphins dusted with super pearl dust and various luster dusts. A rhinestone "Mr. & Mrs." topper completes the design.

The three tiered cake was covered with brown and white buttercream. The brown half of the cake was decorated with a Camo theme. The white half of the cake was decorated with molded lace roses and scrolls, calla lilies, blossoms, pearl borders and a dahlia. Fall leaves separated the two themes. A topper adorned the top tier to complete the design with the script "The Hunt Is Over" placed around the top edge of the tier. .

The tiers are covered with buttercream. The bottom tier is decorated with rose swirls and the top tier with pearls and a pearl border. A topper completes the design.

Tiers are covered with white textured buttercream and decorated with white molded fondant lace roses and pearl borders. A pearl topper completes the design.

Tiers are covered with white rustic upward swirl textured buttercream and fondant pearls. A peony adorns the top tier.

The tiers are covered with white buttercream, pearl ribbon borders. The tiers are decorated many pearls and fresh floral sprays. A fresh rose topper adorns the top tier and a monogram "P" completes the design.

Tiers are covered with white buttercream and decorated with pearls and fresh floral sprays with pearl borders.

Congratulations, Mr. & Mrs. Tyler (Sarah) Nullmeyer!!!
The tiers are covered with white buttercream and gold ribbon borders. Rose swirls decorated the bottom tier. Pearl drapes decorated the second and top tier and molded lace roses and scrolls decorated the third tier. A fresh pink peony adorned the top tier.

Cake flavors were Amaretto, Guinness Chocolate, Kahlua Chocolate, Lemon/Raspberry Swirl, Pink Champagne and Snickerdoodle.

The Groom's Cake tiers were covered with orange buttercream representing Wartburg College and Green representing Washington University of St.Louis.

Runners are on the track representing Wartburg College and the Lady Justice holding the scales of justice and a gavel adorn the top tier representing the groom's law interest.

White buttercream, ribbon borders and pearl drapes.

Cakes by George is at Ponderosa Ballroom.
Walford, IA ·
Congratulations Mr. & Mrs. Bret (Katie) Hurst!!!

Tiers are covered with rustic textured white buttercream and decorated with purple ribbon borders and roses. A rhinestone monogram "H" accents the top tier. The base tier features a purple hydrangea accented with rhinestone "Mr. and Mrs." and double heart toppers.

Cake flavors were Amaretto, Kahlua Chocolate, Pink Champagne, Red Velvet and Strawberry Margarita.

The tiers are covered with white buttercream and satin ivory ribbon borders trimmed with pearls. Pearl drapes decorate the tiers with a "Happily Ever After" topper completing the design.

Base tier and top tier are covered with white rustic textured buttercream with light blue bling ribbon borders. Middle tier is decorated with rose swirls and light blue bling ribbon border. White roses, light blue blossoms and greenery decorate the tiers with a rhinestone "G" topper completing the design.

Top and bottom tiers are covered with white rustic buttercream and light blue bling borders. The middle tier is covered with buttercream rose swirls and a light blue bling border. Floral sprays of rose, light blue blossoms and greenery decorate the tiers.

The base tier and top tier are covered with white rustic textured buttercream and light blue ribbon borders. The middle tier is decorated with rose swirls and a light blue bling ribbon border. Ivory roses, blue blossoms and greenery decorate the tiers and a rhinestone monogram "G" completes the design

Top and bottom tiers are covered with white rustic textured buttercream and light blue bling ribbon borders. The middle tier is covered with buttercream rose swirls and a light blue bling ribbon border. Sprays of white roses, light blue blossoms and greenery decorate the tiers. A rhinestone monogram "G" accents the top tier completing the design.

Tiers are covered with white textured buttercream. The base and top tiers are decorated with pearl drapes and purple ribbon borders. The middle tier features a quilted pattern and pearls with an orange ribbon border. A bridal topper completes the design.

Tiers are covered with pink rough textured buttercream with pearl borders. Gumpaste floral sprays complete the design.
This was my display cake (back view) at the 2018 Iowa State Fair.

The tiers are covered with light ivory textured buttercream and decorated with ivory satin ribbon borders and Ruscus leaves.

The wedding cake table consisted of the wedding cake with three side cakes on either side. Each cake was a different flavor. The table was decorated with Ruscus leaves.

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Cakes By George

Tama, IA 52339

Phone: (641) 484-5443

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